Just like Stanley Cranston back in 1914, Cranstons skilled butchers buy only the best cattle, sheep and pigs from local farmers we know and trust, expertly hanging and cutting the meat. Cranstons have full control from field to counter.
Set on a 360-acre dairy farm, Cranstons at Orton Grange offers their award-winning butchery and delicatessen goods together with lots of great complimentary produce. You’ll receive a warm welcome from our experienced team who love great food and drink and are happy to share their knowledge and tips.
Giovanni, Cranstons Italian butcher, is passionate about his cooking and is much loved by their regulars - if you want advice on how to cook your meat, he’s your man.